Recipes by Cooking Style | Taste of Home (2024)

Recipes by Cooking Style | Taste of Home (1)

This is my decadent, robust version of bruschetta. I like to serve it at parties, especially on New Year’s or other winter holidays. If you don’t like blue cheese, you can substitute feta or goat cheese. —Kristyne Mcdougle Walter, Lorain, Ohio

Recipes by Cooking Style | Taste of Home (2)

Minty Pea Soup with Lemon

This is one of our favorite St. Patrick's Day meals that also tastes great other times of the year. You...

Recipes by Cooking Style | Taste of Home (3)

Chocolate Cupcakes with Strawberry Filling

2 reviews

My husband and I got engaged on Valentine’s Day, so the holiday is extra special in our house. Each year...

Recipes by Cooking Style | Taste of Home (4)

Mother’s Day Ham

1 review

After one bite, my husband informed me this slow-cooker ham was the best I've ever made. I invented it because...

Recipes by Cooking Style | Taste of Home (5)

Peach Bourbon Shrimp

After a whiskey tasting in Kentucky, I decided to create this shrimp recipe. Peach bourbon whiskey has notes of caramel,...

Recipes by Cooking Style | Taste of Home (6)

Nacho Wings

Recipes by Cooking Style | Taste of Home (7)

Brandy Alexander Cheesecake

1 review

My husband and I really enjoy a good brandy Alexander, so I thought it would be fun to create a...

Recipes by Cooking Style | Taste of Home (8)

Halva-Caramel Alfajores (Caramel Filled Sandwich Cookies)

A modern twist on a Latin American classic, my delicate butter cookies have an irresistible halvah-caramel center. —Andrea Potischman, Menlo...

Recipes by Cooking Style | Taste of Home (9)

Meaty Wild Rice Meatballs in Cranberry Sauce

1 review

We celebrate Indigenous People's Day in October. Native Americans in Minnesota have been harvesting wild rice for several hundred years....

Recipes by Cooking Style | Taste of Home (10)Recipes by Cooking Style | Taste of Home (11)

25 Vegan Comfort Food Recipes for Cozy Nights In

Yes, vegan comfort food can be this good! This list of plant-based recipes includes nostalgic snacks, late-night eats and takeout...

Recipes by Cooking Style | Taste of Home (12)

I Made the Coconut Cake That Tom Cruise Gifts for Christmas, and It’s Award-Worthy

Hollywood stars look forward to receiving the 'Tom Cruise cake' during the holiday season. This white chocolate and coconut Bundt...

Recipes by Cooking Style | Taste of Home (13)

I Made Cajun Potato Soup and It’s the Spice that My Life Has Been Missing

This Cajun potato soup is the perfect mash-up between southern comfort and your grandma's beloved potato soup recipe.

Recipes by Cooking Style | Taste of Home (14)

Copycat Applebee’s Spinach Artichoke Dip

Recipes by Cooking Style | Taste of Home (15)

Dolly Parton’s Walnut Pie Keeps Holiday Baking Simple and Sweet

You need just minutes to assemble a sweet Dolly Parton walnut pie, which is then baked until beautifully browned. Serve...

Recipes by Cooking Style | Taste of Home (16)

How to Make Kitchen Sink Christmas Cookies

Take something fun and different to your holiday cookie swap. Here's how to make kitchen sink Christmas cookies to celebrate...

Recipes by Cooking Style | Taste of Home (17)

How to Make Eggnog French Toast Bites for the Perfect Saturday Breakfast

Eggnog French toast in dippable, bite-sized pieces is exactly what we want for breakfast all holiday season.

Recipes by Cooking Style | Taste of Home (18)

How to Make Creamy Tuscan Chicken Soup, aka ‘Marry Me Chicken Soup’

Want to seal the deal with your true love? Appeal to their heart and belly with a warm bowl of...

Recipes by Cooking Style | Taste of Home (19)

Rosalynn Carter’s Beloved Strawberry Cake Recipe Stands the Test of Time

This recipe is remembered as a "Carter Family Favorite."

Recipes by Cooking Style | Taste of Home (20)

How to Make a White Velvet Cake

This gorgeous white velvet cake has a soft, tender crumb. The secret ingredient: egg whites instead of whole eggs.

Recipes by Cooking Style | Taste of Home (21)

We Tried Ina Garten’s Chicken Chili, and We May Never Go Back to Beef

This nontraditional Ina Garten chicken chili recipe is equal parts healthy and hearty.

Recipes by Cooking Style | Taste of Home (22)

How to Make Panettone

Boxed panettone has nothing on this recipe. Make your own fruit-studded panettone bread for the holidays, either for...

Recipes by Cooking Style | Taste of Home (23)

Tuna Macaroni Salad

Pack this classic salad for a picnic or workplace lunch. For best results, allow the salad to sit in the...

Recipes by Cooking Style | Taste of Home (24)

How to Make Pecan Pie Brownies for the Ultimate Last-Minute Thanksgiving Dessert

This mash-up of chocolaty brownies and a gooey pecan topping is irresistible!

Recipes by Cooking Style | Taste of Home (25)

I Made Air-Fryer Apple Pie Bombs and They Were Even Better Than They Sound

Craving apple pie but don't have the patience to make one? These apple pie bombs are for you!

Recipes by Cooking Style | Taste of Home (26)

How to Make Gingerbread Overnight Oats for a Festive Winter Breakfast

Gingerbread overnight oats are the ultimate cozy breakfast for winter. Here's how to make them at home.

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People Are Making Pumpkin Pecan Cobbler and It Looks So Cozy

Pass us a slice, please.

Recipes by Cooking Style | Taste of Home (29)

How to Make Cream-Filled Doughnuts

Each bite of a cream-filled doughnut is twice as decadent as a regular doughnut. With our guide and a little...

Recipes by Cooking Style | Taste of Home (30)

Cheryl’s Cookies Review: They’re a Buttercream Lover’s Dream

This Cheryl's cookies review covers the classic buttercream-frosted sugar cookies as well as the brand's lesser-known flavors. And we don't...

Recipes by Cooking Style | Taste of Home (31)

Mama Kelce’s Recipe for Dinner Rolls Is All We Need for Thanksgiving Day

Who knows, maybe Taylor Swift will be indulging in this holiday dish with the Kelce clan this year.

Recipes by Cooking Style | Taste of Home (32)

I Made Dolly Parton’s Stampede Soup, and It’s a Bowl of Southern Charm and ...

This easy copycat recipe for Dolly Parton Stampede Soup can be on your table in under 30 minutes.

Recipes by Cooking Style | Taste of Home (33)Recipes by Cooking Style | Taste of Home (34)

I Made Ina Garten’s Butternut Squash Soup, and It’s My New Fall Favorite

Get ready, because your kitchen is about to smell like heaven with this easy Ina Garten butternut squash soup recipe.

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Recipes by Cooking Style | Taste of Home (2024)

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What is fairy cooking? ›

It's a fail proof traditional margarine for home baking & cooking and it's special blend of animal fats produces outstanding baking results. From birthday parties, to baking at home with the family, Fairy Margarine is ideal for baking cakes, puddings, icings, Anzac biscuits and more.

Where can I find interesting recipes? ›

15 Best recipe websites
  1. Pinch of Yum.
  2. Budget Bytes.
  3. Smitten Kitchen.
  4. Damn Delicious.
  5. Simply Recipes.
  6. Minimalist Baker.
  7. Half Baked Harvest.
  8. Joy the Baker.
Dec 18, 2023

What is Gordon Ramsay dish? ›

Gordon Ramsay's best recipes include Beef Wellington, Coq au Vin, Beef Stroganoff, Chicken Piccata, Rack of Lamb, Baked Salmon with Lemon and Dill, Shrimp Scampi, Beef and Guinness Stew, Spaghetti Carbonara, and Beef Burgundy.

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After almost 10 years, countless awards, and a whole lot of love, the taste team is sad to share the news that taste magazine's final issue goes on sale Thursday May 11. It's been a hard decision, but this is certainly not goodbye to the magazine features you've loved.

Who owns Taste of Home magazine? ›

Taste of Home is an American media brand centered on food. It is an example of user-generated content in magazines, publishing recipes submitted by home cooks. Taste of Home is owned by Trusted Media Brands, which also owns Reader's Digest, Birds and Blooms and The Family Handyman. Trusted Media Brands, Inc.

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